
Slok Exquisite bone-removing knife
Slok's drop hammer forged chef's knife is crafted through a process where red-hot quality is hammered with astonishing force in a precise mold to create an exceptionally reinforced blade.

Multi-functional bone-picking knife
This multi-functional knife is suitable for various food preparation tasks, from cutting vegetables and herbs to layering meats and transferring ingredients. Its balanced design enables precise and efficient cutting and reduces hand fatigue. It can handle almost all cutting tasks in the kitchen and has received high praise from chefs.

Longer usage cycle
The drop hammer forging process adjusts the internal structure of the steel, keeping the tool sharp for a longer time, more wear-resistant, and providing perfect balance in your hand - you can usually identify these high-quality tools by their seamless, sturdy structure and the unique thick tool ring at the connection between the blade and the handle. This kind of knife will be your reliable kitchen companion for many years to come.
Slok
Slaughter Cutting Meat Boning Small Scimitar Special Skinning Killing Pigs Butcher
Share




